ungayigcina kanjani ipayipi leshawa lihlanzekile | Passionhose

Ukuhlanza ishawa kuyingxenye ebalulekile yokugcina indlu yokugezela ihlanzekile futhi ihlanzekile. Nokho, enye indawo evame ukunganakwa ipayipi lokugeza. Ngokuhamba kwesikhathi, ipayipi lokugeza lingaba indawo yokuzalela amagciwane ayingozi kanye nesikhunta uma singahlanzwa kahle. Kulesi sihloko, sizoxoxa ngokuthi ungayigcina kanjani i-hose yakho yokugeza ihlanzekile ukuze uqinisekise isipiliyoni sokugeza esiphephile nesinempilo sakho nomndeni wakho.

Ukuhlanza Okuvamile

Enye yezindlela ezingcono kakhulu zokugcina i-hose yakho yokugeza ihlanzekile ukwenza ukuhlanza njalo kube yingxenye yendlela yakho yokuhlanza indlu yokugezela. Njengoba nje uhlanza amathayili akho eshawa kanye nebhavu, ipayipi leshawa lidinga ukuhlanzwa njalo ukuze kuvinjelwe ukunqwabelana kwensipho, isikhutha, namagciwane. Ukuze uhlanze ipayipi lokugeza, qala ngokulikhipha ekhanda leshawa. Gcwalisa ibhakede ngamanzi afudumele kanye namaconsi ambalwa ensipho yesitsha esithambile. Gcoba i-hose yokugeza emanzini anensipho cishe imizuzu engu-15-20 ukuze ukhulule noma yikuphi ukungcola nokungcola. Sebenzisa ibhulashi elithambile noma indwangu ukukhuhla ngaphakathi nangaphandle kwepayipi ukuze ususe noma yikuphi ukunqwabelana. Hlanza ipayipi kahle ngamanzi ahlanzekile futhi ulivumele lome ngokuphelele ngaphambi kokulinamathisela eshaweni.

Uviniga Gcoba

Uviniga i-ejenti yokuhlanza yemvelo engasiza ekususeni insipho enenkani i-scum kanye nokukhunta epayipini lokugeza. Ukuhlanza ipayipi lokugeza ngeviniga, lisuse eshaweni bese ulibeka ebhakedeni noma kusinki. Gcwalisa ibhakede noma usinki ngezingxenye ezilinganayo uviniga omhlophe namanzi ukuze i-hose yokugeza ifakwe ngokuphelele. Vumela i-hose icwilise isisombululo sikaviniga okungenani ihora ukuze uphule noma yikuphi ukwakheka. Ngemva kokucwiliswa emanzini, sebenzisa ibhulashi elithambile noma indwangu ukuze ukhuhle ngaphakathi nangaphandle kwepayipi ukuze ususe noma iyiphi insalela esele. Hlanza ipayipi kahle ngamanzi ahlanzekile futhi ulivumele ukuthi lome ngaphambi kokulinamathisela eshaweni.

I-Baking Soda Namathisela

Enye indlela ephumelelayo yokuhlanza i-hose yokugeza ukwenza unamathisele usebenzisa i-baking soda namanzi. I-baking soda iyi-abrasive emnene engasiza ukukhuhla ukungcola kanye nenhlabathi ngaphandle kokunwaya ingaphezulu lepayipi. Ukuhlanza ipayipi lokugeza nge-baking soda paste, hlanganisa izingxenye ezilinganayo ze-baking soda namanzi ukuze wenze unamathisele owugqinsi. Gcoba ukunamathisela ngaphakathi nangaphandle kwepayipi, ugxile kunoma yiziphi izindawo ezinobunzima obukhulu. Sebenzisa ibhulashi elithambile noma indwangu ukukhuhla ipayipi kahle, bese uyihlanza ngamanzi ahlanzekile. I-baking soda paste izosiza ukususa iphunga futhi ishiye i-hose ihlanzekile futhi ihlanzekile.

Isixazululo se-Bleach

Uma ubhekene nokuhlasela kwesikhunta esinamandla epayipini lakho lokugeza, isisombululo se-bleach singasebenza ekubulaleni izinhlamvu zesikhunta namagciwane. Ukuhlanza ipayipi lokugeza ngekhambi le-bleach, hlanganisa ingxenye eyodwa ye-bleach nezingxenye ezine zamanzi ebhakedeni noma kusinki. Susa i-hose yokugeza kusuka eshaweni bese uyicwilisa kusixazululo se-bleach cishe imizuzu engama-30. Sebenzisa amagilavu ​​ukuvikela izandla zakho ku-bleach. Ngemva kokucwiliswa emanzini, hlambulula ipayipi kahle ngamanzi ahlanzekile ukuze ususe noma iyiphi insalela ye-bleach. Vumela ipayipi lome ngokuphelele ngaphambi kokulinamathisela eshaweni. Kubalulekile ukufaka umoya kahle endaweni lapho usebenzisa i-bleach futhi ugweme ukuxuba i-bleach neminye imikhiqizo yokuhlanza ukuvimbela intuthu eyingozi.

Izinyathelo Zokuvimbela

Ngaphezu kokuhlanza njalo, kunezinyathelo zokuvimbela ongazithatha ukuze ugcine ipayipi lakho leshawa lihlanzekile futhi lisesimweni esihle. Enye indlela elula yokuvimbela isikhunta kanye nokwakheka kwamagciwane ukuvumela ipayipi lokugeza ukuthi lome ngokuphelele ngemva kokusetshenziswa ngakunye. Lengisa ipayipi ukuze lome emoyeni, futhi ugweme ukulibopha liqine, njengoba umswakama ungavaleleka ngaphakathi futhi ukhuthaze ukukhula kwesikhunta. Esinye isilinganiso sokuvimbela ukubuyisela ipayipi lokugeza njalo eminyakeni embalwa ukuze kuqinisekiswe ukusebenza kahle nokuhlanzeka. Uma ubona noma yiziphi izimpawu zesikhunta, isikhutha, noma iphunga elibi elivela epayipini lokugeza, kubalulekile ukuthatha isinyathelo ngokushesha ukuze uvimbele ukungcoliswa okwengeziwe.

Sengiphetha, ukugcina i-hose yakho yokugeza ihlanzekile kubalulekile ekugcineni indawo yokugezela ehlanzekile. Ngokuhlanganisa ukuhlanza okuvamile, ukusebenzisa ama-ejenti okuhlanza emvelo afana noviniga ne-baking soda, nokuthatha izinyathelo zokuvimbela, ungaqinisekisa ukuthi ipayipi lakho lokugeza lihlala lingenaso isikhunta, amagciwane, kanye nephunga. Ngalawa macebiso alula, ungakwazi ukujabulela ukuzizwisa kweshawa okuhlanzekile nokuqabulayo ngaso sonke isikhathi.